Bake Your Own Bread (BYOB) December 2011 Roundup

Another year, another loaf of bread…

 

BYOB has moved and is now hosted by

Carola of Sweet and That’s it.

 

The BYOB Bakers have spent the past year baking and sharing bread together.  It’s been a great ride!  We have one more roundup at the end of this month to showcase our Holiday breads. Then our BYOB 2011 journey will come to a close.

BYOB began with Sandy of At the Bakers Bench in 2009. The tradition moved to the Bread Experience in 2010 and has rested here for the past year and a half.  Now it’s time to get the BYOB train moving again.

I want to thank Sandy for beginning this wonderful tradition and for being willing to pass the BYOB torch on. I’ve thoroughly enjoyed hosting the roundups each month. My journey hosting BYOB is coming to a close, but this is not the end, it’s just another step in our bread-baking journey.

 

Now, on to the roundup…

 

 

Marion in the United Kingdom starts us out with some delicious pumpkin breads.  She said “every November I remember gratefully the eighteen months I spent working in California more than 50 years ago. I fell in love then with the pumpkin in all its wonderful guises.”  A very nice memory indeed.

Lunch Buns with
pumpkin, cheese, onion              Multi-Seeded Pumpkin Bread

Pumpkin Scones                      Savory pumpkin spelt flour pancakes

 

 

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