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Frieda says
Great step by step post~ I’m sure that was a challenge to bake AND take all those photos! I’ll have to try brushing the loaves with water next time…my lame was snagging the loaves…
Cathy (breadexperience) says
Thanks! I learned that trick making the Artisan Bread in 5 Minutes baguettes. Thought it sounded like a good idea for this bread as well.
Anonymous says
This recipe is outstanding! Thank you so much for the time you put into this! I have just tried a batch in my wood fired oven and its wonderful! Thank you thank you thank you!!!
Cathy W. says
I liked this one as well. I bet it was really good baked in a wood fired oven. So glad you enjoyed it.