Our passion is great bread!
This whole wheat bread is made with a sourdough starter. Working with starters is fun! First, you make a sponge of whole wheat flour, water and a cup of sourdough starter. The sponge bubbles and foams for 24 hours, then you mix it with the dough to form a loaf of whole wheat bread. The bread takes a couple of days to make because you
Home > Sourdough Breads > Whole Wheat Sourdough Bread This whole wheat sourdough bread recipe is the ideal answer for those who are looking for whole wheat nutrition and low sugar. The dough can be used either to make loaves or to shape into sandwich or dinner rolls. Whole Wheat Sourdough Bread Makes: 1 Loaf Ingredients: Medium Loaf: 3/4 cup + 2 tablespoons water 2
Home > French Toast Recipes This french toast recipe for Very Berry French Toast is so simple! There is a little prep required the night before but it makes for an easy to prepare breakfast in the morning. Easy French Toast Recipe Ingredients: 4 eggs 1 tablespoon vanilla extract 1/4 teaspoon baking powder 1 cup fat-free milk 1 loaf French bread Topping: 3/4
Home > Breads Recipes > Spring Holiday Braid This beautiful Spring Holiday Braid would make a lovely presentation for a Mother’s Day luncheon or any special Spring occasion. Spring Holiday Braid Ingredients: 6 to 6-1/2 cups all-purpose flour 1/2 cup sugar 2 envelopes RapidRise Yeast 1 tablespoon grated lemon peel 1-1/2 teaspoons salt 1/2 teaspoon Ground Mace or Ground Nutmeg 3/4
Home > Whole Grain Breads > Whole Wheat Bread This 100% whole wheat bread recipe can be made completely in the bread machine. Or, let the machine mix and knead the dough, then shape the dough by hand. Place it in a loaf pan for the final rise. Then bake it in a conventional oven at 350 degrees F. Wheat Bread Recipe for Bread Machine:
