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Home > Cranberry Recipes > Cranberry Harvest Bread Plan ahead for this easy no-knead cranberry harvest bread. Letting it rise overnight or all-day gives it terrific flavor. For the best crust, bake in a ceramic bread crock, or a long stoneware baker. Cranberry Harvest Bread Ingredients: 3 1/4 cups Unbleached All-Purpose Flour 1 cup Traditional Whole Wheat Flour or White Whole Wheat
Home > Cranberry Breads > Cranberry Orange Wreath A beautiful and tasty cranberry orange wreath for holiday and special gatherings. Serve as a treat or give away as a unique gift. Cranberry Orange Wreath Makes: 1 wreath Dough 4-1/2 cups all-purpose flour 1/2 cup sugar 1 envelope RapidRise Yeast 1 teaspoon salt 1 teaspoon grated orange peel 1 cup milk 1/4 cup water
Home > Holiday Baking Recipes > Fruit & Nut Holiday Bread This is the conventional version of a traditional holiday bread studded with glistening colorful fruit and topped with snow white frosting. Holiday Fruit Bread Recipe Ingredients: 3/4 cup Milk 2 Eggs, large 1/4 cup Butter Sugar 1/3 cup Sugar 1 teaspoon Salt 1 teaspoon Grated lemon rind 4 cups Bread flour 1 tablespoon SAF®
This Pilgrim Loaf is a tasty bread that celebrates the flavors of the Harvest. It is uniquely shaped like a Pilgrim’s collar and includes brown rice, pecans, honey and molasses for a savory delight. This Harvest Bread would make a wonderful addition to your Thanksgiving feast. It has a nutty flavor with just a hint of sweetness. Thanksgiving Pilgrim Loaf Makes 1 loaf The recipe
Home > Holiday Baking Recipes > Challah Recipe This challah recipe can be made into a beautiful three or four-strand braid. It tastes great as French Toast or toasted with butter. It make a lovely presentation on your Holiday table. Four-Strand Braided Challah Recipe Quick Starter 1 cup (4 1/4 ounces) unbleached All-Purpose Flour 1 cup (8 ounces) water 2 teaspoons instant yeast Dough All
