Our passion is great bread!
This Einkorn Bread Stuffed with Caramelized Onions, Herbs & Cheese tastes and smells heavenly. The caramelized onions impart a sweet flavor. It’s been a while since I’ve baked with Einkorn. When I experimented with a couple of breads recently, they didn’t turn out so I put the flour aside and started working with different types of flour. I didn’t want to forget the lessons I
October is Pizza Month! I adore pizza so whenever I get the chance to celebrate it, I’m there. I made Pizza Napoletana during the BBA Challenge several years ago, and I liked it. I decided to revisit this dough to see if my pizza-making skills have improved. What inspired me to make this Pizza Napoletana-Style Pizza Dough? Even though this pizza is adapted from one
These Pumpkin Spice Scones with whole grain spelt represent Fall and all my favorite things. These scones will satisfy your sweet tooth. They pair well with tea or your favorite Fall beverage. After visiting Tuscany and experiencing the beautiful countryside and colorful towns, I realized I needed more color in my life and inside the kitchen. So I bought a new teapot. It’s been too
by Rod (Dallas, TX) Some quick breads tolerate abundant moisture – banana bread is one of them and this recipe is an easy adaptation of those recipes. If anything, the arrival of Fall weather was the inspiration for these cool-weather aromas and flavors. Dark raisins and pecans also complement the ingredients in this Pumpkin Loaf. Pumpkin Walnut Loaf Ingredients: 1 2/3 cups spelt flour
Home > Chocolate Bread Recipes > Chocolate Brownie Loaf by Rod (Dallas, TX) In this flavorful quick bread recipe, cocoa, raisins, and walnuts are complemented with spelt flour and oat bran to create a tasty bread with hearty texture and gentle sweetness. This recipe can be baked in a 2-quart baking dish or as two small loaves. Dried cherries, dates, or prunes easily substitute for
