Our passion is great bread!
I’ve wanted to make these rolls for a long time. PartyBrot, as these rolls are called, are traditional Swiss-German white and whole wheat rolls that are baked as one in a round pan. Every time I would look through the Bread Machine cookbook by Jennie Shapter, I would end up on the page with the photo of these rolls and think “one day I’m going
If you’re looking for a special gift for a neighbor or friend, try these Cranberry Orange Mini Loaves. These loaves have a beautiful color and are slightly tangy due to the fresh cranberries and orange zest. The Holidays can be very hectic, but these quick breads, made with all-purpose and sprouted wheat flour, are quick and easy to prepare. They make a lovely and tasty
by Rod (Dallas, TX) This pumpkin yeast bread is a good alternative to the sweeter pumpkin quick breads, but still maintains traditional pumpkin bread flavors. The dough can be baked as rolls, mini loaves or as a large loaf (bake 45 min.). For a special breakfast treat, prepare slices of this bread as French toast and serve with butter and maple syrup. Pumpkin
Czech Christmas Bread (Sváteční Vánočka) is the Bread of the Month for the Artisan Bread Bakers. This bread is similar to the Vanocka Christmas Braid I made last Christmas. It is made with an enriched dough; however, this version utilizes the straight dough method rather than incorporating an overnight sponge. David of www.hearthbakedtunes.com graciously shared his recipe (which he adapted from Daniel Leader’s bread). I
They say it’s better to give than receive. I’ve found this to be true, especially when it involves bread-baking. I love to bake bread and sharing it with others just makes it more special. Giving the gift of bread during the Holidays is a wonderful way to do something you enjoy and bless the recipient as well. A double blessing. I wanted to make a
