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Home > Spelt Breads > Crushed Fennel Faggots by Rod (Dallas, TX) According to legend, an English baker once allowed his young son, Isak, to play after school in the father’s modest bakery in a remote Nordic village. His father often invited the boy to tie together small bundles (called “faggots”) of broken breadsticks and give them to friendly customers; any money offered by the
Home > Spelt Breads > Southwestern Mini-Mounds by Rod (Dallas, TX) These Southwestern Minimounds are an adaptation of the Mini-Mounds of Ruis bread recipe, substituting spelt flour and southwestern spices but maintaining quick bread convenience. All ingredients are assembled in a large measuring cup, then scoups of the thick batter are evenly placed on a floured cookie sheet, rested to smooth the tops, then baked
What do you do when you have ripe bananas and a bit of sour cream? You make sour cream banana spelt waffles, that’s what. I bet you thought I was going to say banana bread. According to The Kitchn, banana bread is the hottest food on the internet these days. Although I enjoy making banana bread, I decided to do something different and start a
