Our passion is great bread!
I really enjoy working with Spelt because it’s very versatile and healthy. So when I saw this lovely Sourdough Spelt Bread on Chews Wise, I knew I had to try it. His version is beautiful, made with organic white bread flour and organic Spelt flour. I wanted a 100% Spelt loaf so I used a combination of whole grain and white Spelt bread flour. I
If you enjoy Italian Bread, but want to give it a slightly different flair, try these Italian Spelt Loaves. Instead of using regular bread flour, the biga and final dough are made with a mixture of white and whole grain Spelt flour. The method for making this bread is similar to the method we used for the Italian Bread in the BBA Challenge; however, this
The Bread Baking Babes are staying cool this month making an easy little bread. It’s been so hot, I haven’t felt like baking bread. I’ve been making jam and soups instead. I was starting to go through bread withdrawals. Sara of I Like to Cook came to the rescue with this easy little bread that doesn’t require much hands on time or heat up the
