Our passion is great bread!
This No Knead Holiday Spelt Bread was my contribution to the family Easter dinner. Several members of my family are trying to eat more healthy (and organic whenever possible) so I wanted to bring a healthy bread, but it also had to be delicious. I’ve been really busy with work and trying to get my garden planted this Spring so the bread also had to
Whole-Wheat Bread with a Multigrain Soaker is one of the breads the Mellow Bakers made in February. The month ran out on me before I could get to it so I added it to my list of breads for March. I made it this past weekend, but decided to change things up a bit and use spelt flour rather than wheat flour. This Spelt Bread
This Italian Chocolate Chip Bread is a great way to celebrate your love of chocolate and bread. It’s also a great way to share the bread love. February is Chocolate Lover’s Month, and although you don’t need a special month to celebrate chocolate or bread, chocolate and Valentine’s Day do seem to go hand-in-hand. I decided to celebrate Chocolate Lover’s Month and Valentine’s Day by
