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Home > Spelt Recipes > Filabuster Bread by Rod (Dallas, TX) Upon retirement, Buster finally shared the endurance secret of his serial dissertations at the podium: a generous breakfast slice of this nutritious, organic Spelt flour & flax seed bread, accompanied by a strong sharp cheddar, quartered Red Bartlett and a rational stein of brown ale. Filabuster Bread Ingredients: (more listed in Proof) 1
The bread of the month for the Artisan Bread Bakers’ Facebook group is a Multigrain Bread. The original recipe, from Pastry Affair, makes a simple multigrain bread using the straight dough method. With the straight dough method, the bread is made without any preferment. I changed things up a bit by incorporating an overnight soaker to soften the grains and a sourdough starter to ferment
by Rod (Texas) On this Pacific island, the Upcountry with its rich volcanic soil and bountiful sun is home to many organic gardens. This home-style Upcountry Carrot Bread recipe makes good use of this popular root vegetable, caressing it with a touch of cinnamon, gentle sweetness and orange essence. This is a moist yeast bread that can served with complementary toppings and be eaten with
