Our passion is great bread!
These Whole Grain Einkorn Coconut Rolls, made with whole grain pastry flour and filled with a paste of brown sugar and flaked coconut, can be served with breakfast, tea, coffee, or for any occasion for that matter. These delightful rolls were the monthly bake for the Bread Baking Babes. Lien, the host kitchen for September, chose a recipe she considered to be uncomplicated and fun
The Bread Baking Babes traveled to Georgia (not the state in Southern, USA, but the country between Russia and Turkey), to make Russian Pizza Chrysanthemum Bread for November. Lien of Notitie Van Lien, the host kitchen this month, told us it would be a stunning-looking loaf if done right. I must say I was a little bit intimidated when I saw a photo of the
This Italian Einkorn Rye Bread, also known as L’Otto di Merano, is traditionally shaped into two balls which are connected at the center to look like a figure eight. L’Otto di Merano, which means Eight from Merano, is an Italian Bread made with a bit of rye and barley malt. As you’ll notice, my version is not shaped like a figure eight. I shaped it into
